欢迎访问过程工程学报, 今天是
生化工程

螺纹雷松藻茎的预处理方法

  • 安传锋 王智慧 王 斌 惠锋基 丛威
展开
  • 1. 中国科学院过程工程研究所生化工程国家重点实验室,北京 100190; 2. 中国科学院大学化学与化工学院,北京 100049;3. 山东日照洁晶集团股份有限公司,山东 日照 276800

收稿日期: 2017-03-02

  修回日期: 2017-03-23

  网络出版日期: 2017-10-10

Pretreatment Method of Lessonia trabeculata Stipe

  • Chuanfeng AN Zhihui WANG Bin WANG Fengji HUI Wei CONG
Expand
  • 1. State Key Lab. Biochem. Eng., Inst. Process Eng., Chinese Academy of Sciences, Beijing 100190, China; 2. School of Chemistry and Chemical Engineering, Graduate University of Chinese Academy of Sciences, Beijing 100049, China; 3. Shandong Jiejing Group Corporation, Rizhao, Shandong 276800, China

Received date: 2017-03-02

  Revised date: 2017-03-23

  Online published: 2017-10-10

摘要

考察了螺纹雷松藻茎的吸水特性及粉碎和挤压两种预处理方法对其吸水规律的影响. 结果表明,水在藻茎中的临界渗透距离约为2 mm,当藻粒粒度不大于临界渗透距离的2倍时,藻粒在6 h内可被浸透;挤压后藻茎中的裂缝增多增大,吸水率提高,149 MPa下浸泡6 h吸水率可达250%. 粉碎和挤压预处理后的藻茎在浸泡时被充分浸润,消化速率显著提高. 挤压后藻茎部分细胞壁被破坏,消化期的前3 h消化速率最大.

本文引用格式

安传锋 王智慧 王 斌 惠锋基 丛威 . 螺纹雷松藻茎的预处理方法[J]. 过程工程学报, 2017 , 17(5) : 1059 -1065 . DOI: 10.12034/j.issn.1009-606X.217152

Abstract

The water absorption characteristics of Lessonia trabeculata stipe and the effects of smashing and squeezing pretreatment methods on water absorption were investigated. The results showed that the critical penetration distance of water in the stipe was about 2 mm. When the size of stipe particles was twice times less than the critical penetration distance, the algal particles could be sufficiently penetrated and saturated by water in 6 h. As the crack of stipe was grown and enlarged with the increase of squeezing pressure, the water absorption rate increased to 250% at 149 MPa in 6 h. Since stipe was sufficiently soaked in water after pretreatment, the alkaline extraction speed could be remarkably raised. Especially when some cell walls were destroyed by squeezing, the extraction speed was the highest during the earlier 3 h of extraction.

参考文献

[1]Xu X,Bi D,Wan M.Characterization and Immunological Evaluation of Low-Molecular- Weight Alginate Derivatives[J].Curr Top Med Chem, 2016, 16(8):874-887
[2]Venkatesan J,Lowe B,Anil S, et al.Seaweed polysaccharides and their potential biomedical applications[J].Starch-St?rke, 2015, 67(5-6):381-390
[3] 李建文,詹怀宇,刘伟华.表面施胶剂在造纸工业中的应用进展[J].纸和造纸, 2007, 26(02):59-63
[4] 秦益民.海藻酸[M]. 北京: 北京轻工业出版社, 2008: 51-81.
[5] 王凌云,岑颖洲,李药兰.海藻的特殊功能及其在化妆品中的应用[J].日用化学工业, 2003, 33(04):258-260
[6] Mchugh D J.A guide to the seaweed industry[M]. Australia: Food and Agriculture Organization of the United Nations Rome, 2003: 39-42.
[7] Haug A.Composition and Properties of Alginates[M]. Norwegian: Norwegian Institute of Seaweed Research, 1964: 10-13.
[8] 代云法,陈晓琳,刘天中.海带的碳酸钠消解过程动力学[J].海洋科学, 2012, 36(04):37-42
[9] 盘茂东,李嘉诚,王向辉,等.海南马尾藻海藻酸钠的提取工艺及表征[J].资源开发与市场, 2009, 25(8):673-675
[10]Storz H,Muller K J,Ehrhart F,et al.Physicochemical features of ultra-high viscosity alginates[J].Carbohydr Research, 2009, 344(8):985-995
[11]Murúa P,Westermeier R,Pati?o D J,et al.Culture studies on early development ofLessonia trabeculata(Phaeophyceae,Laminariales): Seasonality and acclimation to light and temperature[J].Phycological Research, 2013, 61(2):145-153
[12] 张燕,王智慧,王倩,等.雷松藻消化的工艺条件[J].过程工程学报, 2016, 16(1):144-150
[13]Kennedy J F,Bradshaw I J.The rapid quantitative determination of alginates by poly(hexamethylenebiguanidiniumchloride) complexation in industrial liquors extracted from brown seaweed[J].Carbohydrate Polymers, 1987, 7(1):35-50
文章导航

/